fradminer, Author at Food Recipes

Author: fradminer

Air Fryer Cooking Tips

Cooking with an air fryer without knowing the right tips is like driving a sports car in a traffic jam—you’ll get nowhere fast. Master these air fryer cooking tips, and suddenly, your fries are crispier, chicken juicier, and vegetables perfectly tender, every single time. When I first got my air fryer, I’ll admit—I was overwhelmed. […]

How to Cook Afang Soup

There’s no Nigerian gathering complete without a pot of Afang soup simmering on the fire. Bold in flavor, rich in culture, and heartwarming in every bite—Afang soup isn’t just food, it’s heritage on a plate. Ready to learn how to make Afang soup like a pro? I still remember the first time I attempted to […]

How to Make Egg Rolls

Growing up, weekend mornings meant the kitchen smelled of sizzling egg rolls, golden and crisp. My grandmother’s secret fillings made every bite unforgettable. Now, I want to take you on that same flavorful journey and teach you how to make egg rolls that bring warmth, crunch, and joy to your home. Every time I make […]

Mayonnaise Baked Chicken Recipe

If you want juicy, flavorful chicken that practically melts in your mouth, the Mayonnaise Baked Chicken Recipe is your secret weapon. Using mayonnaise locks in moisture, enhances flavor, and gives you perfectly golden, crispy skin every time. Say goodbye to dry, bland chicken forever! I’ve spent years perfecting the Mayonnaise Baked Chicken recipe, and I […]

Nigerian Cracky Buns Recipe

Think of Nigerian cracky buns and Nigerian Cracky Buns Recipe as the crispy cousin of doughnuts — small, golden, and perfectly crunchy on the outside while soft and airy on the inside. Unlike the fluffy puff-puff, cracky buns have a delightful exterior that gives a satisfying “crack” with every bite, making them an unforgettable snack. […]

Plantain Porridge Recipe – Easy & Delicious

Plantain Porridge Nigerian Recipe

There’s something magical about the first spoonful of plantain porridge—soft, tender plantains mingling with spices and a subtle creaminess that warms the soul. Whether it’s breakfast, brunch, or a comforting evening meal, this plantain porridge recipe transforms simple ingredients into a flavorful, hearty dish everyone will crave. Plantain porridge is a classic dish that balances […]

Commercial Cupcake Recipe

Making cupcake for commercially is a very profitable venture. And, mastering a commercial cupcake recipe is a game-changer that every baker needs to transform their hobby to profit. In this article, I’d walk you through creating a commercial cupcake recipe that’s not just delicious but also consistent, visually stunning, and ready to sell. Creating a […]

How to Make Red Velvet Cake

Craving bakery‑quality red velvet at home? In this friendly, expert guide, you’ll learn how to make red velvet cake from scratch—no fuss, no mystery. I’ll share the exact steps, smart tips, and fixes I teach students. Expect bold color, velvety crumb, and tangy cream cheese bliss—every single time. If you’ve ever wondered how to make […]

3 Reasons Why Your Cake is Strong

Have you ever spent hours baking a cake, only to have it collapse the moment you remove it from the pan? You’re not alone. Many bakers struggle with weak cakes, even when the recipe seems foolproof. Understanding 3 the reasons why your cake is strong can make the difference between a dessert that falls apart […]

How to Make Cake: Step-by-Step Guide for Perfect Cakes

How to Make a Cake

Baking a cake isn’t just about mixing flour, sugar, and eggs—it’s about creating a treat that brings people together. Whether you’re preparing a fluffy sponge cake for a birthday, a moist chocolate cake for dessert, or a simple vanilla cake for afternoon tea, knowing the basics of how to make a cake can turn your […]